Swiss Steak
1 round steak
Set electric skillet at 375 degrees. Pound steak, salt and pepper it, then add flour on both sides.
Have skillet hot and oil will be hot, to brown steak, after browning steak on both sides, pour off excess oil.
pour on a little water. Let boil then simmer steak, for 1 hour.
This Swiss Steak recipe is very simple to do and turns out delish!
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